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Plant Protein & Starch Recovery:
In potato and corn processing, Keysino's high-solid-load membrane modules enhance starch recovery efficiency by approximately 20%. Simultaneously, proteins and peptides in plant juices are retained and separated based on molecular weight, enabling the extraction of diverse protein products (e.g., plant proteins, animal feed) from recovered cell fluids.

Dairy Protein & Polysaccharide Recovery:
Keysino employs large-molecular-weight-cutoff membranes to concentrate whey proteins in the retentate while allowing over 90% of salts to permeate, yielding protein solutions with 23-25g dry-basis content. Subsequent nanofiltration membranes further separate salts from lactose in the permeate, producing high-purity, low-salt lactose for spray-drying. Keysino’s integrated technology not only recovers proteins and lactose from dairy waste but also reduces COD levels. Post-treatment permeate is directly reusable, aligning with sustainable production principles.